The almond pralines are a great snack to be consumed throughout the day to have an energy burst always at hand. They can also be used in sweet preparations as a topping for desserts, ice cream or yogurt.
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In making our praline almonds, we follow a carefully controlled production process to ensure that the quality of the raw materials is preserved from start to finish. The almonds are expertly processed to create a delicate layer of caramelized granulated sugar on their outer surface, adding extra crunch and a sweet, irresistible flavor.
This product is widely appreciated in the world of confectionery. You can use praline almonds to garnish cakes and desserts, enjoy them on their own, or use them as a topping for ice cream, parfaits, and yogurt.
For professionals looking for premium nut ingredients, explore our caramelized nuts for the confectionery and food industry.
Nutritional values for 100g of edible product
| Nutrients | Unit |
| Energy value | 522kcal/2183kj |
| Fats | 34.6 |
| – of which saturated | 2.6 |
| Carbohydrates | 40.4 |
| – of which sugars | 39.8 |
| Fibers | 8 |
| Protein | 13.8 |
| Salt | 40mg |
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