Walnuts in shell

Natural walnuts in shell are an excellent source of energy, ideal as snacks but also for enriching salads or garnishing mouth-watering pasta dishes.

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Natural nuts in shell can be used in nougats, chocolate, cakes, creams and ice cream. Ideal for garnishing and seasoning first and second courses.

They are a great product to serve as a snack or treat and to garnish or decorate desserts.

The world’s largest producers of nuts are China, the United States and Turkey. California alone produces about 2/3 of the world’s marketed nuts.

Natural walnuts in shells: storage methods

To properly store walnuts, they should be kept in an odor-free and dark environment, observing the following conditions:

  • Temperature: 0-3.3°C.
  • Relative humidity: < 65%.

It is recommended to consume the product by the expiration date indicated on the package.

Nutritional values

Nutritional values for 100g of edible product

Nutrients Unit
Energy value 689kcal/2884kj
Fats 68.1
– of which saturated 5.6
Carbohydrates 5.1
– of which sugars 3.1
Fibers 6.2
Protein 14.3
Salt 5mg

Packaging available

  • Pillow by 500G to 1KG
  • Bags by 25KG

Request catalog D.A.R. S.R.L.